O frigorífico tem capacidade para abater 700 cabeças de gado por dia, além de ovinos, caprinos e suínos. A intenção é chegar a 1,4 mil animais por dia.
Instalado numa área de 111 hectares, o novo frigorífico industrial tem capacidade de abater 700 cabeças de gado por dia, além de ovinos, caprinos e suínos.
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