Preços da arroba do boi enfraquecidos apesar do bom ritmo das exportações; competitividade da carne suína diminui em agosto e preços da tilápia se divergem.
Brasil deverá produzir pouco mais de 28,1 milhões de toneladas das carnes em 2022, a participação deve corresponder a bovina 29%, frango 54% e suína 17%
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